Gorgeous summer skillet - Vegeta

Name: Gorgeous summer skillet - Vegeta
Ingredients: 400 g veal scallops; 50 ml SMS Extra Virgin olive oil; 80 g onion; 100 g carrots; 150 g zucchini; 150 g fresh red pepper; 75 g leek; 1 Chopped Tomato Podravka (390 g); 1 tablespoon Vegeta; ½ teaspoon salt; ¼ teaspoon pepper; 50 ml white wine; 1 Frozen Potato Gnocchi Podravka (500 g)

vegeta.com

Fried veal scallops with zucchini and pepper cut into strips, and leek rings with tomatoes make a sumptuous combination of tasty veggies in an imaginative presentation which blended with white wine...

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Ingredients

400 g veal scallops
50 ml SMS Extra Virgin olive oil
80 g onion
100 g carrots
150 g zucchini
150 g fresh red pepper
75 g leek
1 Chopped Tomato Podravka (390 g)
1 tablespoon Vegeta
½ teaspoon salt
¼ teaspoon pepper
50 ml white wine
1 Frozen Potato Gnocchi Podravka (500 g)

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