Tasty Sauteed Tilapia | Just A Pinch Recipes
Cover bottom of skillet with oil. I like using extra virgin olive oil aka/EVOO with this dish but any oil should work. I just feel it's a little healthier. Sometimes I add a...
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Cooking tools:
- Skillet
- Stove
- Spatula
- Measuring spoon
- Paper towel
- Plate
- Spoon
Ingredients
- 4 tilapia fillets
- 1 teaspoon(s) salt
- 1/4 teaspoon(s) black pepper
- 1 teaspoon(s) paprika
- 1 teaspoon(s) garlic powder
- 1 cup(s) olive oil (I use extra virgin)
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