Shiro Wat (Chickpea Stew) Recipe - Cook Your Yummy Cuisine
If you're in the mood for a hearty, comforting dish, Shiro Wat (Chickpea Stew) is a must-try! This Ethiopian classic is loved for its rich flavors and silky
Ingredients
- Chickpea flour (shiro powder) 2 cups
- Onion 1 large, finely chopped
- Garlic 4 cloves, minced
- Fresh ginger 1-inch piece, minced
- Cumin 1 teaspoon
- Turmeric 1/2 teaspoon
- Vegetable oil 3 tablespoons
- Salt to taste
- Water or vegetable broth 3 cups
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