Doro Wat (Spicy Chicken Stew) Recipe - Cook Your Yummy Cuisine
You’re in for a treat today with **Doro Wat (Spicy Chicken Stew)**, a beloved Ethiopian dish that’s all about rich flavors, warmth, and history. This dish is
Ingredients
- Chicken (cut into pieces) 2 lbs
- Onions 4 large, finely chopped
- Garlic 4 cloves, minced
- Ginger 2 inches, grated
- Berbere spice mix 3 tablespoons
- Tomatoes (chopped) 2 medium
- Chicken broth 2 cups
- Hard-boiled eggs 4, peeled
- Salt to taste
- Vegetable oil 1/4 cup
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