Healthy Pumpkin Curry Soup – Health Results

Ingredients

• Coconut oil (2 tbsp)
• Canned pumpkin puree (2x 400ml)
• Canned full-fat coconut milk (2x400ml)
• Vegetable stock (1 cup)
• Onion (1, diced)
• Garlic cloves (6, crushed)
• Curry powder (2 tsp)
• White pepper (1/2 tsp)
• Oregano (1/2 tsp)
• Thyme (1/2 tsp)
• Bacon medallions (6, cooked and cut into chunks)
• Pomegranate (Handful, to serve)
• Pumpkin seeds (Small handful, to serve)
• Salt & pepper (Pinch)