Creamy Mushroom Soup | Easy Low-Carb Recipes | A Bunch of Spinach
This Creamy Mushroom Soup is so tasty, flavourfull and so easy to make you will want to cook it again and again.
Ingredients
- 1 tbsp butter
- 1 onion, sliced
- 2 garlic cloves, finely chopped
- 500 g frozen boletus mushrooms (thawed)
- 1 liter of mushroom or vegetable broth
- Salt
- Pepper
- 1 tsp dried thyme
- 200 ml heavy cream
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