Recipes Creamy Mushroom Soup | SOSCuisine
Creamy Mushroom Soup
Ingredients
- 1 onions
- 1 stalk celery
- 1 tbsp olive oil
- 18 button (white) mushrooms
- 2 tsp Italian parsley, fresh
- 1 tbsp tapioca flour/starch
- 4 cups chicken broth, low-sodium
- 1/2 cup soy yogurt
- 2.2 oz oyster mushrooms
- 1 clove garlic
- 2 1/4 tsp margarine non-hydrogenated
- 1 pinch salt
- ground pepper to taste
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