Vegan Cranberry Muffins – Wellness Becomes You
Delicious banana cranberry muffins with a crunchy crumb topping, baked to perfection at 400 degrees. Enjoy the sweet flavors of bananas and cranberries!
Ingredients
- 1.5 cups all purpose flour
- 1/4 cup coconut sugar (or use 1/4 cup brown sugar)
- 2 to 3 tablespoons of Lakanto/Monkfruit (or 1/2 cup white sugar)
- 1/4 teaspoon salt
- 2 teaspoons baking powder
- 1 teaspoons cinnamon
- 1/4 teaspoon nutmeg
- 1/3 cup coconut oil
- 1 large banana or 2 apple bananas, mashed
- 1/3 cup almond milk
- 1/2 teaspoon almond or vanilla extract
- 1 cup fresh cranberries, rinsed
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