Summer Soba Noodle Salad | JUSTIN'S® Recipes
Eat the rainbow with my tasty Summer Soba Noodle Salad recipe. It's made with fresh ingredients even the kiddos will love, making it the perfect option for any night.
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Ingredients
- ½ cup JUSTIN’S® Classic Almond Butter
- 14 ounces Soba Noodles
- 1 tablespoon White Miso
- 1 tablespoon Coconut Oil
- 3 tablespoons Tamari
- 2 tablespoons Rice Vinegar
- 1 tablespoon Freshly Grated Ginger
- 1 tablespoon Lime Juice
- ½ cup Hot Water
- 1 ½ teaspoons Sriracha Sea Salt and Black Pepper (to taste)
- 2 cups Shredded Cooked Chicken
- ½ Mango, peeled and thinly sliced
- 2 Mini Cucumbers, thinly sliced
- 2 Green Onions, sliced
- 1 ½ cups Shredded Purple Cabbage
- ½ cup Fresh Cilantro Leaves
- 2 Mini Bell Peppers, thinly sliced
- ¼ cup Slivered Almonds
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