Philly Cheesesteak Wraps - Living Mom Birth
Marinated Portobello slices, roasted veggies, and creamy pine nut cheese roll up in Swiss chard for a raw Philly Cheesesteak alternative. Perfect vegan & gluten-free!
Ingredients
- 1 large red bell pepper
- 1/4 cup water
- 1 cup raw cashews (soaked overnight)
- 1 tbsp. Tahini (optional)
- 3 tbsp. Nutritional Yeast
- 1 tbsp. Onion
- 1 Garlic Clove
- 2 tbsp. Lemon Juice
- 1 1/2 tsp. Sea Salt
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