Sheet Pan Chicken Pitas with Tzatziki Recipe | Only Recipes
Sheet Pan Chicken Pitas that are salty-briney-crunchy in all the right ways. Total time: 45m. Serves 4. Get the full recipe with ingredients and step-by-step in
Ingredients
- 1 pound boneless skinless chicken breasts, cut into very thin strips
- 3 clove garlic
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- 1 teaspoon cumin
- 1 teaspoon smoked paprika
- 1 teaspoon kosher salt
- 0.5 teaspoon curry powder
- black pepper
- 2 bell peppers
- olive oil and salt
- 0.75 cup full-fat plain Greek yogurt
- 0.5 cup cucumber (give them a quick squeeze over the sink to get rid of extra water)
- 1 small clove garlic
- 1 teaspoon dill
- 0.5 teaspoon kosher salt
- pepper
- 1 cucumber
- 0.5 red onion
- 0.5 cup kalamata olives
- 0.5 cup feta cheese
- 6 piece some kind of flatbread (pita, naan, socca)
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