Garlic Dill Kosher Pickles - Kosher.com

Name: Garlic Dill Kosher Pickles - Kosher.com
Ingredients: 4 to 5 kirby (also known as pickling) cucumbers, sliced in quarters lengthwise to make spears; 1/4 cup fresh dill; 6 whole garlic cloves, peeled, such as Mr. Dipz; 2 teaspoons black peppercorns; 1 and 1/2 cups water; 2 tablespoons Haddar Kosher Salt; 1/2 teaspoon chili flakes, optional

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I highly recommend doubling or even tripling the batch – these pickles are irresistible after just 1-2 days, and they will disappear quickly!

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Ingredients

4 to 5 kirby (also known as pickling) cucumbers, sliced in quarters lengthwise to make spears
1/4 cup fresh dill
6 whole garlic cloves, peeled, such as Mr. Dipz
2 teaspoons black peppercorns
1 and 1/2 cups water
2 tablespoons Haddar Kosher Salt
1/2 teaspoon chili flakes, optional