Chili, Mango & Coconut Glazed Ham
Having a tropical Christmas this year? Try out this Chili, Mango & Coconut Glazed Ham recipe this festive season for a twist on a classic xmas dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunporkfreshfoods.com.au.
Cooking tools:
- Food processor
- Pastry brush
- Microplane
- Oven
- Baking sheet
- Aluminum foil
- Chef's knife
- Cutting board
- Measuring cup
- Peeler
Ingredients
- 1 Three Aussie Farmers Shoulder Ham
- 1 cup chili jam
- 3 mangoes, Peeled and pitted
- 2 cloves garlic
- 1 lime, juiced
- Zest of 1 lime
- 1/4 cup shredded coconut
- 2 sprigs thyme
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