South Indian Dosa Wraps with Mayonnaise Fill
Relish crispy South Indian dosa wraps filled with creamy veg mayonnaise and tandoori mayonnaise. A fusion snack that combines tradition with a modern, flavorful touch.
Ingredients
- 2 cups rice
- 1/2 cup urad dal
- 1 tsp fenugreek seeds
- Salt to taste
- 3 tbsp veg mayonnaise
- 2 tbsp cheesy garlic mayonnaise
- 2 tbsp tandoori mayonnaise
- 2 tbsp achari mayonnaise
- 1 cup cabbage (shredded)
- 1/2 cup carrots (sliced into thin, uniform stripes)
- 1/2 cup capsicum (finely sliced)
- 1/2 cup onions (finely chopped)
- 1/2 cup corn kernels
- Salt and pepper to taste
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