Vegetable Ravioli Lasagna Recipe - Try Tonight! | RAGÚ

Ingredients

• 2 (24 oz) jars RAGU Simply Roasted Garlic Pasta Sauce
• 2 cups Ricotta cheese
• 1 large egg
• 1/4 cups Parmesan cheese, grated
• 2 teaspoons salt, divided
• 2 teaspoons pepper, divided
• 1 tablespoon olive oil
• 1 small yellow onion, diced
• 2 large cloves garlic, minced
• 1 small yellow summer squash, diced
• 1/4 cup baby Bella mushrooms, sliced
• 4 oz fresh baby spinach
• 1 (40 oz) package frozen cheese ravioli, or your preferred type of frozen ravioli
• 2 cups mozzarella cheese, shredded
• Parsley, minced, for garnish