Crunchy Beef Casserole | Mama's Cooking
What's the sound of a satisfying meal? Chances are, it sounds just like biting into the Crunchy Beef Casserole! The "crunch" comes from the savory and salty crispy fried onion topping, baked to give...
Ingredients
- 2 cups rotini
- 1 pound of ground beef
- 1 (10.5-ounce) can of cream of mushroom soup
- 3/4 cup cheddar cheese, shredded
- 3/4 teaspoon seasoned salt
- 1 (14-ounce) can of whole or diced tomatoes
- 3/4 cup green pepper, optional
- 1 can of crispy fried onions
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