Buttercrumb and Dill Baked Cod – Fustini's Oils & Vinegars

Buttercrumb and Dill Baked Cod – Fustini's Oils & Vinegars

www.fustinis.com

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Ingredients

  • 4 - 6 oz. pieces of cod fillet, skinless and boneless
  • 1 tablespoon Fustini's Delicate SELECT olive oil
  • salt and pepper
  • Dill Mayonnaise
  • 1 cup bread crumbs, toasted
  • 2 tablespoons butter, melted
  • chopped parsley
  • 1 cup mayonnaise
  • 1 small shallot, minced
  • zest of 1/2 lemon
  • 2 teaspoons fresh chopped dill

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