Hazelnut Crescents - Kosher.com
These cookies look beautiful in a cellophane bag tied with a ribbon. Add a greeting card and you have the perfect gift.
Ingredients
- 2 cups Glicks Flour
- 1 stick (125 grams) margarine (use soy-free, if needed)
- 1/2 cup sugar
- 1 vanilla sugar
- 1 egg white
- 1 cup chopped hazelnuts (unsalted)
- pinch of salt
- 7 ounces (200 grams) Elite Bittersweet Chocolate, for garnish
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