Keşkek Recipe - Cook Your Yummy Cuisine
Keşkek is not just a dish; it's a heartfelt symbol of tradition and community, often associated with joyous occasions in Turkey and other regions of the
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Cooking tools:
- Pot
- Mixing bowl
- Colander
- Cutting board
- Chef's knife
- Measuring cup
- Wooden spoon
- Stove
- Ladle
- Serving bowl
- Spoon
- Measuring spoon
Ingredients
- Wheat (cracked or whole) | 2 cups
- Chicken or Lamb (cubed) | 500 grams
- Water (or chicken broth) | 6 cups
- Onion (chopped) | 1 medium
- Garlic (minced) | 3 cloves
- Olive oil | 2 tablespoons
- Salt | To taste
- Pepper | To taste
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