Spicy Corn and Red Chilli Relish Recipe | Chelsea Sugar

Ingredients

• 3 tablespoons olive oil
• 2 teaspoons ground cumin
• 2 teaspoons smoked paprika
• 6 shallots, thinly sliced
• 4 long red chillies, seeds removed and sliced
• 3 large cloves garlic, finely chopped
• 4 corn cobs, husks discarded and kernels removed
• ½ cup (125ml) apple cider vinegar
• ⅔ cup (160ml) water
• Juice of 2 limes
• ½ cup (125g) Chelsea Jam Setting Sugar ®
• 2 teaspoons sea salt flakes
• ½ cup finely chopped fresh coriander (optional)