The Best Patty Melt Recipe | Recipe Cart | Recipe Cart

Name: The Best Patty Melt Recipe | Recipe Cart | Recipe Cart
Ingredients: 6 tablespoons butter; 2 slices rye bread; 4 slices American cheese, torn into large pieces; 4 slices Swiss cheese, torn into large pieces; Kosher salt; Freshly ground black pepper; 1/2 pound freshly ground chuck, formed into two 4-ounce patties, roughly the size and shape of 1 slice bread; 1 large onion, split in half, sliced thin from pole to pole (about 2 cups); 1/2 cup water

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The Best Patty Melt Recipe | Seriouseats.com. Learn how to make a classic patty melt with flavorful burgers and melty cheese on rye bread. Perfect for a comforting meal!

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Ingredients

6 tablespoons butter
2 slices rye bread
4 slices American cheese, torn into large pieces
4 slices Swiss cheese, torn into large pieces
Kosher salt
Freshly ground black pepper
1/2 pound freshly ground chuck, formed into two 4-ounce patties, roughly the size and shape of 1 slice bread
1 large onion, split in half, sliced thin from pole to pole (about 2 cups)
1/2 cup water