Honey Wheat Bread Recipe | Home Pressure Cooking
Savor the aroma of freshly baked Honey Wheat Bread with a touch of sweetness. Perfectly soft, great for sandwiches or toast. Easy to make at home!
Ingredients
- 2 cups Whole wheat flour
- 1 cup All-purpose flour
- 1 cup Warm water
- 1/4 cup Honey
- 2 tbsp Olive oil
- 1 tsp Salt
- 1 packet Active dry yeast
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