Baba Ganoush
A simple method for making this thick, creamy, smoky Lebanese dish!
Ingredients
- 1/4 cup tahini
- flaky smoked sea salt
- minced fresh parsley
- 1/4 cup fresh lemon juice
- extra virgin olive oil
- 2 medium cloves garlic
- 1 teaspoon kosher salt
- 1 medium eggplant
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