Shrimp Toasts Recipe - (4.8/5)

Ingredients

• Dipping Sauce:
• 1 Loaf White Bread, Extra Thin, crusts removed (Pepperidge Farm)
• 1 Pound Shrimp, thawed, cleaned, dried of moisture with a paper towel and coarse chopped
• 2 Egg Whites
• 6 thin Scallions, chopped finely
• 3 teaspoons fresh Ginger, chopped finely
• 1 Tablespoon Orange Peel, chopped finely
• 1 teaspoon Chili Sauce
• 1 teaspoon Sugar
• Oil for Frying
• 2 Tablespoons Soy Sauce
• 2 Tablespoons Water
• 2 Tablespoons Rice Wine Vinegar
• Sesame Seeds
• Equipment:
• Deep Fryer or Large Deep Frying Pan