Shrimp Toast Recipe: The Chinese Tea-Time Favorite

Ingredients

• 6 oz peeled and deveined shrimp (equal to 10 oz raw shrimp, cold)
• 3 slices sprouted wheat bread
• 1/4 cup plain panko breadcrumbs
• 1 large egg white
• 1/8 tsp salt
• 1/4 tsp sugar
• 1 tbsp cornstarch
• 0.5 oz coriander (chopped)
• 1 tsp ginger (chopped)
• 1/4 cup canola oil (*)
• 1/2 tsp sesame oil
• 2 tbsp sesame seeds