Persian pudding with whipped rose & honey butter - Good Food Middle East

Persian pudding with whipped rose & honey butter - Good Food Middle East

www.bbcgoodfoodme.com

Orange and rose flavours are incorporated into this alternative steamed pudding. Sweet spiced butter makes the perfect accompaniment

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Cooking tools:

  • Pudding basin
  • Stockpot
  • Steamer basket
  • Hand mixer
  • Mixing bowl
  • Whisk
  • Microplane
  • Chef's knife
  • Cutting board
  • Kitchen scale
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Spatula
  • Aluminum foil
  • Parchment paper
  • Butcher's twine
  • Serving bowl

Ingredients

  • 250g pitted dates, roughly chopped
  • 300g raisins
  • 100g mixed peel
  • 50g whole almonds
  • 50g shelled pistachios
  • 175g light muscovado sugar
  • 175g white breadcrumbs
  • 1 tsp mixed spice
  • ½ tsp ground ginger
  • 125g self-raising flour
  • zest 2 oranges
  • 1 tbsp orange water
  • 1 tbsp rosewater
  • 2 large eggs, beaten
  • 175g melted butter, plus extra for greasing
  • 125g soft butter
  • 2 tbsp icing sugar, plus extra to serve
  • 50g clear honey
  • pinch of cinnamon
  • 1 tsp rosewater

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