Sweet Cheese and Raisin Pastries | BakingGlory.com
Delicious Romanian pastries filled with a mix of Ricotta cheese or any other sweet cheese and golden raisins.
Ingredients
- 2 cups Ricotta Cheese
- 6 cups All Purpose Flour
- 1 cup Sugar
- 4 Eggs
- 1 cup Water, warm
- 1 Lemon, zest
- 1 cup Vegetable Oil
- 2 oz (60g) Fresh Yeast or 1½ package of Active Dry Yeast
- 3.5 oz (100g) Golden Raisins
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