Petite Pea Tomato Salad Recipe: How to Make It
From Aurora, Colorado, Janice Mitchell shares, "With it's bright colors this is beautiful on a holiday buffet table, but I also enjoy fixing this simple salad year-round.
Keywords
- petite salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 plum tomatoes, seeded and cut into thin strips
- 1/2 cup frozen petite peas, thawed
- 1 tablespoon olive oil
- 1 tablespoon red wine vinegar
- 1 tablespoon grated Parmesan cheese
- 1 garlic clove, minced
- 1 teaspoon sugar
- 1/8 teaspoon salt
- 1/8 teaspoon dried basil
- 1/8 teaspoon pepper
- 1-1/2 cups shredded lettuce
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