Sour Cream Cake from The Settlement Cook Book by Lizzie Black Kander
Beat egg lightly, add sugar and continue beating; then add sour milk and cream. Last the mixed and sifted dry ingredients. Bake in angel cake pan in moderate oven or in layer cake tins, and spread ...
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Cooking tools:
- Tube pan
- Cake pan
- Oven
- Sifter
- Mixing bowl
- Whisk
- Measuring cup
- Offset spatula
Ingredients
- 1 egg
- 5 tablespoons of sour milk in cup
- 1 cup sugar
- ¼ teaspoon salt
- ¾ teaspoon soda
- 2 cups flour
- Then fill cup with sour cream
- ¼ teaspoon cinnamon
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