Jerk-Style Tempeh Stew Recipe | Co+op
Heat up your vegetable stew with this jerk-style vegetarian recipe spiced with sriracha sauce.
Ingredients
- Ingredients 2 tablespoons vegetable oil 1 cup diced onion 1/2 cup chopped carrots 1/2 cup chopped celery 1 tablespoon minced ginger 2 tablespoons minced jalapeño 
- peppers 1 tablespoon minced garlic 1/2 teaspoon crushed red pepper 1 tablespoon ground cumin 1 tablespoon ground coriander 1/2 tablespoon cracked black 
- pepper 2 teaspoons ground allspice 2 cups tempeh, cut into 1/2-inch 
- cubes 2 cups diced sweet potatoes 3 cups water 2 cups diced tomatoes 2 cups tomato sauce 1 tablespoon sriracha sauce 3 tablespoons sugar
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