Kimberly Snyder’s Probiotic & Enzyme Salad Nutrient – Rocky Mountain Analytical
Discover Kimberly Snyder’s Probiotic & Enzyme Salad Nutrient for improved digestion and immune support. Made with green cabbage, ginger, and unpasteurized miso. Perfect for gut health!
Ingredients
- 1 medium head green cabbage
- 4 cups filtered water
- 4 inches ginger root, peeled & grated
- 1 tablespoon unpasteurized miso paste or salt
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