Stir Fried Bok Choy - Slender Kitchen
The most delicious 10 minute stir fried bok choy with garlic, red onion, soy sauce, and a punch of spice from Asian chili paste. Easy, healthy, and so tasty.
Ingredients
- 1 tbsp coconut oil (or other high temp oil)
- 4 cloves garlic (minced)
- 1/4 red onion, sliced thin
- 2 pounds baby bok choy (halved or quartered)
- 2 tbsp low sodium soy sauce (or coconut aminos)
- 1 tbsp rice vinegar
- 1 tsp sesame oil
- 1 tsp sambal oelek (or Sriracha or red pepper flakes)
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