Black Forest Cake (Schwarzwälder Kirschtorte) - Great Easy Recipe
The Black Forest Cake (Schwarzwälder Kirschtorte) is a traditional German dessert made with layers of rich chocolate sponge cake, luscious whipped cream, and juicy cherries soaked in Kirsch (cherry...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greateasyrecipe.com.
Ingredients
- 1 cup (120g) all-purpose flour
- ½ cup (50g) unsweetened cocoa powder
- 1 ½ tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 4 large eggs
- 1 cup (200g) granulated sugar
- ½ cup (120ml) vegetable oil
- ½ cup (120ml) whole milk
- 1 tsp vanilla extract
- ½ cup (120ml) hot coffee or water
- 2 cups (480ml) pitted dark cherries (fresh or canned)
- ¼ cup (60ml) Kirsch (cherry brandy)
- ⅓ cup (65g) granulated sugar
- 1 tsp cornstarch (for thickening, optional)
- 2 cups (480ml) heavy whipping cream (cold)
- ½ cup (60g) powdered sugar
- ½ cup (60g) dark chocolate shavings
- Whole cherries with stems
- Powdered sugar (for dusting, optional)
More Like This
Schwarzwälder Kirschtorte Recipe: A Delicious German Classic - Biobäeckerei
biobaeckerei-regulski.de
Black Forest Cake — Easy German Recipe | Petite Gourmets
petitegourmets.com
Traditional German Black Forest Cake Recipe
cooklist.com
Schwarzwälder Kirschtorte (Black Forest Sheet Cake) | Savor Recipes
savorrecipes.com
Black Forest Cake - Coolinarco.com
coolinarco.com
Black Forest Cake Recipe Small
gluttonlv.com
Best Black Forest Cake Recipe | Flavour Network
flavournetwork.ca
Black Forest Cupcakes | Mission Eurovision
missioneurovision.co.uk