Carrot and Butter Bean Soup

Carrot and Butter Bean Soup

www.folona.com

Prep and Cook Time: 30-40 minutes Ingredients: 2 tablespoons olive oil1 onion, diced2 cloves garlic, minced4 carrots, peeled and sliced1 can butter beans, drained and rinsed4 cups vegetable broth or...

View full recipe on www.folona.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.folona.com.

Share this recipe:

Cooking tools:

  • Immersion blender
  • Blender
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Peeler
  • Can opener
  • Colander
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Ladle
  • Serving bowl

Ingredients

  • 2 tablespoons olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 4 carrots, peeled and sliced
  • 1 can butter beans, drained and rinsed
  • 4 cups vegetable broth or water
  • 2 tablespoons Folona Bone Broth powder
  • 1 teaspoon dried thyme
  • Salt
  • pepper
  • Fresh parsley, chopped (for garnish)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This