Southern Fried Chicken with Buttered Mashed Potatoes and Sauteed Peas and Tomatoes Recipe | Food Net

Ingredients

• 1 whole chicken, cut into 8 pieces
• 1 tablespoon poultry seasoning
• 2 eggs, whisked
• 3/4 cup milk
• 1 cup all-purpose flour
• Vegetable oil, for frying
• Salt and freshly ground pepper
• Buttered Mashed Potatoes, recipe follows
• Sauteed Peas and Tomatoes, recipe follows
• 2 large white potatoes, peeled and cubed (recommended: Russets)
• 2 tablespoons butter
• Salt and pepper
• 1 1/2 cups fresh peas
• 1 tablespoon butter
• 1 cup diced tomatoes