Tomato and olive focaccia
The focaccia is one of Italy’s original “fast foods” and is full of goodness.
Keywords
- Tomato and olive focaccia.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ilglobo.com.
Cooking tools:
- Potato masher
- Sifter
- Kitchen scale
- Oven
- Stove
- Saucepan
- Colander
- Mixing bowl
- Baking sheet
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 1 kg flour
- 4 medium potatoes
- Salt
- 25g fresh yeast
- 1 tbsp extra virgin olive oil
- 12 black olives
- 200g cherry tomatoes
- 1 garlic clove, crushed
- 1 red onion, chopped
- Oregano
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