Creamy Cajun Shrimp Soup - The Weary Chef
This creamy Cajun shrimp soup has the flavor of gumbo but is less time consuming to make!
Ingredients
- 3 tbsp. butter
- 1 onion diced
- 4 ribs celery diced
- 1 green bell pepper seeded and diced
- 4 cloves garlic minced or crushed
- 1 tsp. Cajun seasoning
- 3 tbsp. all purpose flour
- 4 c. reduced-sodium chicken broth
- 1 c. uncooked long grain white rice
- 1 c. milk
- 1 lb. thawed peeled shrimp (if using large or jumbo shrimp, cut them into bite-sized pieces)
- hot sauce or cayenne pepper to taste
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