Tomahawk Steak Recipe With Garlic & Herb Butter
Our Tomahawk Steak with Garlic & Herb Butter recipe is incredibly tasty off the charcoal BBQ and so easy to follow, check out how good it looks!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.charmate.co.nz.
Cooking tools:
- Grill
- Smoker
- Instant-read thermometer
- Mixing bowl
- Parchment paper
- Refrigerator
- Chef's knife
- Cutting board
- Plate
Ingredients
- Tomahawk Steak
- 1 Tomahawk steak – 6cm thick
- 1 Tbsp sea salt – ground
- 2 tsp pepper – ground
- 2 cloves garlic – crushed
- 1½ tsp flaked chilli
- Garlic & Herb Butter
- 1 cup butter – softened
- 1 clove garlic – crushed
- ½ onion – finely chopped
- 1 Tbsp fresh parsley – chopped
- 1 Tbsp prepared horseradish
- 1 Tbsp dijon mustard
- ½ tsp salt
- ½ tsp black pepper
- 1 Tbsp lemon juice
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