Crispy Toasted Sesame Potatoes Recipe: A Flavor Explosion - Beard and Bonnet
Crispy toasted sesame potatoes elevate any weeknight dinner with their nutty flavor. Try this easy recipe tonight and make your side dish the star of the meal with golden, crunchy potatoes.
Ingredients
- 2 pounds (907 grams) russet or Yukon gold potatoes
- 6 tablespoons (85 grams) unsalted butter
- ½ cup (120 milliliters) heavy cream
- 1 teaspoon sesame oil
- 1 teaspoon salt
- ½ teaspoon freshly ground black pepper
- Toasted sesame seeds
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