Reuben Casserole with Sauerkraut Recipe Ideas
Savor the flavors of a Reuben sandwich but in a casserole! This Reuben casserole with sauerkraut recipe is easy and delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.libbysvegetables.com.
Ingredients
- 3 large eggs
- 1 cup 2% milk
- 1/2 cup Thousand Island salad dressing
- 1/4 tsp black pepper
- 6 slices rye bread, cubed and dried
- 2 cups diced or shredded cooked corned beef
- 1 can (14.5 oz) Libby's Crispy Sauerkraut, drained
- 1 cup shredded Swiss cheese (divided)
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