Beer Cheddar Chowder with Bratwurst

Beer Cheddar Chowder with Bratwurst

www.atbbq.com

Learn how to prepare and serve a warm bowl of chowder, filled with bratwurst and smothered in flavor.

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Ingredients

  • 1/2 cup unsalted butter
  • 2 carrots, peeled, small dice
  • 2 celery ribs, small dice
  • 1 large yellow onion, small dice
  • 2 large jalapeños, seeded, minced
  • 4 garlic cloves, minced
  • 2 tbsp Cattleman's Grill California Tri-Tip Seasoning
  • 1/2 cup all-purpose flour
  • 1 quart vegetable stock
  • 2 (12 oz) bottles beer
  • 2 cups heavy cream
  • 12 oz smoked cheddar cheese, grated
  • 12 oz sharp cheddar cheese, grated
  • 2 lb bratwurst
  • Bread for serving

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