Cream Cheese Potato Soup | McMullin Family Recipes
Recept od Kyle McMullin iz McMullin Family Recipes.
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Cooking tools:
- Pot
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Chef's knife
- Cutting board
Ingredients
- 6 Cups water
- 2 - 8 oz cream cheeses
- 1 1/2 Cup cubed cooked ham
- 1/2 Cup chopped onion
- 7 teaspoons chicken bouillon
- 1 bag (30 oz) frozen hash brown potatoes
- 1 teaspoon garlic powder
- 4 oz Velveeta cheese
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