Grilled Fruit Clafoutis - Alton Brown

Ingredients

• 1 medium pear, peeled, cored, and halved
• 1 (6-ounce) wedge fresh pineapple, sliced 1/2-inch thick
• Olive oil, for brushing fruit and Dutch oven
• 2 large eggs
• 1/4 cup sugar
• 1/2 cup all-purpose flour
• 1/2 cup whole milk
• 1 teaspoon vanilla extract