Pear Clafoutis Recipe

Ingredients

• 2 tablespoons unsalted butter, softened, divided
• 3 large eggs
• 0.33333334326744 cup white sugar, or to taste
• 1.25 cups whole milk
• 0.25 teaspoon fine salt
• 1 pinch freshly grated nutmeg
• 1.5 teaspoons vanilla extract
• 0.5 teaspoon almond extract
• 0.66666668653488 cup all-purpose flour
• 3 cups thinly sliced sweet, ripe pears
• 0.5 cup toasted sliced almonds
• 0.5 tablespoon white sugar, or as needed