Party Food : What We Ate – Olive, Cheese and Tomato Hors D’oeuvres | Loulou

Party Food : What We Ate – Olive, Cheese and Tomato Hors D’oeuvres | Loulou

www.loulou.to

Taste-test-worthy Olive and Cream Cheese Spread, Marinated Cheese with Grape Tomatoes and Olives, and Crostini—perfect for your next get-together!

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Ingredients

  • 26 pieces each of:
  • Cubed White Cheese - Mozzarella, Cheddar, Havarti
  • Cherry or Grape Tomatoes
  • Large Pitted Green Olives, Pimiento stuffed or not.
  • Marinade:
  • 2 tablespoons olive oil
  • 1 tablespoon white wine vinegar
  • 1/8 to 1/4 dried hot pepper flakes or a large pinch Cayenne Pepper (optional)
  • 1/4 teaspoon each of dried Oregano and dried Basil
  • About 1/2 teaspoon grated lemon zest

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