Smoked Fish Pasta Bake Recipe

Smoked Fish Pasta Bake Recipe

ah7.fit

Taste your way to a delicious and nutritious dinner with our Smoked Fish Pasta Bake. Packed with smoked fish, creamy sauce, and fresh veggies—perfect for any meal!

View full recipe on ah7.fit

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ah7.fit.

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Cooking tools:

  • Microplane
  • Grater
  • Garlic press
  • Baking dish
  • Pot
  • Colander
  • Skillet
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Oven
  • Stove
  • Spatula

Ingredients

  • * Smoked fish - 8 oz (227g)
  • * Pasta (your choice, penne works well - 8 oz (227g))
  • * Fresh cream - 1 cup (240ml)
  • * Grated cheddar cheese - 1 cup (115g)
  • * Fresh dill (chopped - 2 tablespoons (30ml))
  • * Lemon zest - 1 tablespoon (15ml)
  • * Olive oil - 2 tablespoons (30ml)
  • * Salt - 1 teaspoon (5g)
  • * Black pepper - 1/2 teaspoon (2.5g)
  • * Freshly chopped parsley - 2 tablespoons (30ml)
  • * Crushed garlic - 2 cloves
  • * Fresh spinach - 1 cup (30g)
  • * Cherry tomatoes - 1/2 cup (75g)

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