Homemade Crispy Chilli Beef (Takeaway-Style Dinner) - My Home Made Recipe
Make Homemade Crispy Chilli Beef with thin strips of steak, a crisp cornflour coating, and a sticky sweet chilli sauce. Fast, glossy, and better eaten hot…
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Ingredients
- 1 lb (450 g) beef sirloin, rump, flank, or flat iron steak
- 1 tablespoon soy sauce
- 1/2 teaspoon black pepper
- 1/2 cup (65 g) cornflour or cornstarch
- 1/3 cup (80 ml) neutral oil, for shallow frying, plus more if needed
- 1/3 cup (80 ml) sweet chilli sauce
- 2 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon honey
- 1 tablespoon ketchup
- 2 tablespoons water
- 1 red bell pepper, thinly sliced
- 1 small carrot, cut into matchsticks
- 3 spring onions, sliced, whites and greens separated
- 2 cloves garlic, minced
- 1 tablespoon fresh ginger, minced
- 1 fresh red chilli, thinly sliced
- 1 teaspoon toasted sesame seeds
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