Baked Ziti | The Gluten Free Gang
Ingredients: 12 oz. gluten-free pasta of choice ½ pound bulk mild Italian sausage ½ pound ground beef 2–3 cloves of garlic, minced (optional) 1 (24-25 ounce ...
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Ingredients
- 12 oz. gluten-free pasta of choice
- ½ pound bulk mild Italian sausage
- ½ pound ground beef
- 2–3 cloves of garlic, minced (optional)
- 1 (24-25 ounce) jar marinara sauce
- 1 cup shredded organic mozzarella cheese
- 1 teaspoon dried Italian seasoning
- Fresh basil, optional
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