Whiskey Glazed Pork Chops with Grits and Homemade Applesauce Recipe by Ketchup

Ingredients

• Recipemainingredient object (127)
• 2 Tbsp. Woodfire reserve bourbon
• 2 C. water
• 9 each star anise pods
• 6 each Pink Lady apples
• 1/2 C. water
• 1/2 C. dark amber pure maple syrup
• 1 C. Quaker Grits
• 5 each cinnamon sticks
• 1/8 C. sugar
• 2 C. whole milk
• to taste whole back peppercorns
• 1 pinch kosher salt
• 1 C. dark brown sugar
• 3/4 C. cheddar cheese
• 3/4 C. kosher salt
• 1 tsp. kosher salt
• 15 each crushed garlic cloves
• 3 C. hot water
• 2 Tbsp. vegetable oil
• 6 each Frenched double thick cut pork chops