Chocolate Cherry Balsamic Bread Pudding
It’s brunch time, baby! The addition of Black Cherry and Vanilla Balsamic Vinegars add extra flavor to this easy bread pudding, and give it extra decadent-dessert vibes. We also skipped melting...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rockymountainoliveoil.com.
Ingredients
- 6 slices of your favorite day old cinnamon swirl bread
- 2 Tablespoons Rocky Mountain Olive Oil Butter Infused Olive Oil
- ¼ cup chopped dried cherries
- ½ cup of dark chocolate chips
- 4 eggs, beaten
- 2 cups milk
- 1/2 cup white sugar
- 1/4 cup of Grind Spice Co Cherry Sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 2 Tablespoons Rocky Mountain Olive Oil Black Cherry Dark Balsamic Vinegar
- 1 Tablespoon Rocky Mountain Olive Oil Vanilla Dark Balsamic Vinegar
- ½ teaspoon salt
- Whipped cream for topping (if desired)
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